Jason Gray

Corporate Director of F&B


Executive Chef – SLC Marriott Downtown at City Creek (7/17 - Present)
Senior Sous Chef – Atlanta Marriott Marquis (02/16 - 07/17)
Senior Restaurant Manager – Charlotte Marriott City Center (03/14 - 02/16)
Executive Sous Chef for the Americas – Operations Support Resource Team & Opening Team, Marriott Int'l (12/13 - 03/14)


AS in Culinary Arts – Johnson & Wales University

Who am I?

Favorite place to travel: Blue Ridge Mountains in North Carolina
Favorite brand or team: Carolina Panthers
Hobbies or interesting statistics about me
Weight Lifting & White Water Kayaking

Hiking with my Lovely Wife and Two Young Daughters.

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